Syracuse Salt Smoked Sea Salt
Regular price 8.00
Cold smoked for 48 hours over Northwest alder, Smoked Sea Salt is one of Syracuse Salts most intense varieties. A fragrant campfire aroma brings to life many flavor profiles, varying from earthy, rich, to even sweet dishes. 2 oz Jar
Perfect For: Meats (especially bacon!), Finishing Salt, Spreads, Barbeque, Seafood