Syracuse Salt Smoked Sea Salt

Regular price 8.00

Cold smoked for 48 hours over Northwest alder,  Smoked Sea Salt is one of Syracuse Salts most intense varieties. A fragrant campfire aroma brings to life many flavor profiles, varying from earthy, rich, to even sweet dishes. 2 oz Jar

Perfect For: Meats (especially bacon!), Finishing Salt, Spreads, Barbeque, Seafood

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