Straight from our groves to your home, Ayvaco Extra Virgin Olive Oil is a uniquely mild, flavorful, and bright olive oil produced solely from the Ayvalik varietal native to the Aegean coast of west Turkey. Ayvaco is hand harvested via traditional methods each fall and cold extracted within hours of harvesting to ensure low acidity, high antioxidant content, and guaranteed freshness.
Ayvaco is the perfect kitchen companion – extra virgin, organically produced with zero pesticides/herbicides, family owned, and most importantly - mild and versatile for everyday cooking.
Free Fatty Acidity <0.4 (International legal limit for EVOO is 0.8)
Mediterranean, Keto, Paleo, Whole-30, Vegan, and Vegetarian diet friendly
Have questions about our products check our FAQ page, chat with us online or visit us at SYRACHA'CUSE located in the historic village of Camillus, NY where you can discover, taste & shop local hot sauces, cheeses, olive oils, vinegars, gourmet foods and unique gifts for your cooking, eating and entertaining pleasure.