Fragrant and delightfully crisp, you can use Saratoga Olive Oils Apricot Balsamic Vinegar for a glaze or as a reduction to serve alongside seafood and chicken. This versatile balsamic is delectable when paired with seasonal fruit. brush this lively sweet vinegar on pears or pineapples and throw it on the grill. get creative with a cocktail hour! makes a wonderful surprise in a bellini or tropical drink.
- Grilled chicken with Apricot Balsamic glaze
- Splash into seltzer
- Marinade chicken and fish
- Vegetarian meatballs with apricot balsamic glaze
- Experience delicious coleslaw and fennel
All of Saratoga Olive Oil balsamic vinegars are aged in wood barrels for up to 18 years. They are naturally free of any sugars, thickeners, and artificial ingredients
Have questions about our products check our FAQ page, chat with us online or visit us at SYRACHA'CUSE located in the historic village of Camillus, NY where you can discover, taste & shop local hot sauces, cheeses, olive oils, vinegars, gourmet foods and unique gifts for your cooking, eating and entertaining pleasure.